My kids are grazers. They love their snacks so I try to make them healthy. I plan on making lots of bread from shredded zucchini I found in the freezer and applesauce I canned in the fall. BUT...what about on the go? School lunches? When mommy is just too busy
Well my wonderful Sister In Law made us fruit strips for Christmas this year. Let me just say they were de.licous! The kids gobbled them down within a few days. Now, I don't have a dehydrator
Yesterday we made strawberry ones and today I have apple in the oven.
And did you know it is ever so easy! And healthy! And frugal!
Since I love to can, I had an abundance of jams and unsweetened applesauce in the Hoosier. Simply, spread a thin layer of jam/applesauce on a baking sheet lined with plastic wrap and bake at 170 for 6-8 hours. It doesn't take up energy and works great. Then flip the dried fruit on some wax paper, cut, and roll. Wallah!
*WARNING: These will be gone within seconds if left unattended!