Monday, October 14, 2013
GF Apple pie anyone?
So on this dreary day, I decided to pop one in.
Totally made this recipe up and haven't tasted it yet due to it still cooling but I figured I would share anyways.
Kara's GF apple pie (and crust)
2 cups GF flour of your choice (spelt would be yummy if you can handle it)
1/3 cup of COLD butter divided
1/3 cup of COLD coconut oil
1 Tablespoon of salt
5 Tablespoons of ice cold water
Mix flour and salt together. Cut in butter and coconut oil. Slowly add ice water until it forms a dough ball. Split in two, roll out and place bottom in pie dish.
7 cups of apples (skinned and cut up)
1/4 cup corn starch (or another thickener)
1/2 cup sweetener
1 Tablespoon of cinnamon
1/2 teaspoon of nutmeg
pinch of clove
Mix all in a large bowl and place in pie crust. Put top on pie and do as you please with it...as long as you have a few vents :) Bake at 375 for an hour!